Food Week at WashU

From October 16, 2019 at 12:00 am to October 25, 2019 at 12:00 am

At WashU, October 16 is the kickoff of a week-long worth of events, programs and activities revolving around the theme of “Reclaiming Foodways”. Keynote lectures, harvest festivals, cooking classes, and farmers panel are just a few of the many events offered at this year’s WashU Food Week. All events are free and open to the public. 

Email if you have any questions or click here for a listing of all events.